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Saturday 26 December 2020

Eagle Farm Racecourse

10:00 AM

10:30 AM

11:30 AM

Members Boxing Day Lunch 

In the Guineas Room

 

 

Be one of the first to experience the newly renovated Guineas Dining Room at the Members Boxing Day Lunch on Saturday 26 December!

Following a $1million refurbishment, the Guineas Room restaurant and adjoining Oaks Bar are set to get hearts racing as it reinvigorates the Members Reserve experience. This is set to become the most sought-after destination for dining, socialising and pre-race viewing! 

This festive lunch will feature fresh and seasonal flavours and exceptional service. Celebrity chef and MasterChef alumni Justine Schofield will treat guests to her signature entree, before enjoying a Christmas "turduckham" followed by a fresh white chocolate panna cotta, and much more!

The new expansive Guineas Room perfectly blends together modern finishes while complementing the rich racing history of Eagle Farm. A new seven-metre long bar, marble columns and bold light installations will provide a vibrant backdrop to the unique touches including vintage bookies bags and jockey statues. 

Take in the elevated views of the Parade Ring from the new open-air balcony and catch all the racing action on the two huge screens and multiple screens around the venue. 

Please note there are no track views from this space. 

Package Inclusions:

  • Racecourse admission and access to the newly renovated Guineas Dining Room, located on Level One of the Members Reserve
  • Reserved table in the air-conditioned space with access to large deck overlooking the Parade Ring, and a same level access to the grandstand for the live race viewing
  • Gourmet lunch featuring a signature entree by Celebrity Chef Justine Schofield, followed by hand-carved ham, duck and turkey with seasonal vegetables, and a white chocolate and berry panna cotta to finish
  • Table service for beverages. Choose from a wide selection of premium wines and beers, or order a top shelf whiskey from the adjoining Oaks Bar. (Beverages not included in package price)
  • Private bar, betting facilities, televisions for interstate race viewing and race programmes (1 per person)

Price: 

BRC Members, Guest Cards & Paper Guest Tickets: $90 per person*^
Click 'Book Now' & log in to Moshtix to see Member Pricing. More info here.

Non-Members: $140 per person*

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SOLD OUT

* Minimum booking of 4 people. Tables will be based on tables of 4. A one–off booking fee of $2.95 per transaction applies on all purchases. All ticket prices displayed for this event are subject to change at any time without notice. All ticket prices include GST. Please note balloons are not permitted anywhere on course. Please advise us of any dietary requirements no later than one week prior to the event (email sales@brc.com.au). Every effort will be made to accommodate dietary requirements if advised on the day. The Guineas Dining Room can be accessed via the escalators. Wheelchair access can be provided via the ramp at the back of the Members Grandstand. Patrons with limited mobility are encouraged to call our Sales Team on 07 3268 2171 with any queries. Read Terms & Conditions of Entry here.

COVID-19: If this event is cancelled due to Covid-19, all ticketed functions will be refunded and private spaces will be issued a credit. For additional information on refunds and cancellations, please read Terms & Conditions here. Read COVID-19 information here.