Saturday 12 June 2021

Eagle Farm Racecourse

Nova Lawn Party

 

Soak up combined marquee and courtyard space in the Nova Lawn Party! Located trackside, this is a favoured ticket for those social butterflies and is a party at the races you can’t afford to miss! Right next to the track, you’ll be able to grab a drink and kick back while enjoying the delicious lunch menu and the convenience of betting facilities within the area.

Watch the TAB Stradbroke Handicap on the superscreen and party on with live entertainment hosted by Nova 106.9 FM’s hosts throughout the afternoon.

Package Inclusions:

  • Racecourse Admission
  • Access to The Nova Lawn Party, located trackside along the home straight (11.15am to 5.00pm)
  • Cocktail Food Menu
  • 4 Hour Beverage Packages (11:15am to 3:15pm)
  • Cash Bar available for pre-mix spirits purchases (EFTPOS Transaction)
  • Plasmas for local and interstate Races
  • Racebooks available for purchase
  • Betting Facilities
 

Cocktail Menu

 

On Arrival

Wagyu beef slider, american cheese, dill pickle cucumber on a milk bun with our tomato ketchup

Teriyaki chicken nori, deli tuna, mayo and cucumber bento, avocado with wasabi and soy

Hand rolled arancini with fermented black garlic & truffle aioli (v)

Flash fried potato, onion & truffle crouquetta with green olive mayo (v)

Wood roasted Tassie salmon ‘crostata’, horseradish crème fraiche with Japanese yuzu pearls (gf)

Twice baked, goats curd, pumpkin and chive savoury Portuguese egg custard tart (v)

Tempura dipped prawn tails with Thai vegetable & rice vermicelli spring rolls with dark palm sugar, chilli, lime, pink ginger dipping sauce (v df)

Served from stations

Combination prawn and pork belly rice, onion, capsicum, light soy and refried shallot (gf)

Simmered coconut chicken, Thai lemon grass, sliced green bean, and colourful asian market stall vegetable garnish (gf, df)

Soft potato gnocchetti tossed through rich sicilian caponata, shaved parmesan, and young rucola (gf, v,vg)  

Late afternoon

Our ‘signature’ baby deep pot peppered beef & shiraz pies and pure beef cocktail sausage rolls, flaky pastry with smoky tomato 

New York raspberry jam, jaffa and custard filled baby doughnut holes rolled in cinnamon sugar

  

BRC Members & Guest Card Holders: $220 per person

Non-Members: $230 per person

SOLD OUT

 

Please note this function is restricted to patrons aged 18 years and older. Guests aged 17 years and younger are not permitted.

^ Brisbane Racing Club Members: PLEASE NOTE: To take advantage of special Members Pricing you will need to create a Moshtix Account here using the same email address as your BRC Membership Account.

* A one-off booking fee of $2.95 per transaction applies on all purchases. All ticket prices displayed for this event are subject to change at any time without notice. All ticket prices include GST. Booking based on tables of 10. Bookings with fewer than 10 may be required to share. Please note if you have a dietary requirement, every effort will be made to accommodate this. All care is taken when preparing dietary requests. As our kitchens are fresh cook, there may be traces of lactose, gluten, nuts, tree nuts, seafood, shell fish and egg products. Please email your dietary requirements to sales@brc.com.au. Read Terms & Conditions of Entry herePlease note this function is for guests aged 18 years and over. Please note balloons are not permitted anywhere on course. In the event of wet weather, this event will be relocated to the Guineas Room. 

COVID-19: If this event is cancelled due to COVID-19, all ticketed functions will be refunded and private spaces will be issued a credit. For additional information on refunds and cancellations, please read Terms & Conditions here. Read COVID-19 information here.